La Brouette Rosé
VdP du Comte Tolosan FRANCE £2.50 £3.50
Pinot Grigio Rosé
Montevento, Veneto ITALY £3.00 £4.25
White
La Brouette Blanc Colombard/Ugni Blanc VdP du Gers FRANCE £2.50 £3.50
El Campesino Chardonnay Central Valley CHILE £2.75 £3.95
Pinot Grigio Montevento IGT Veneto ITALY £3.00 £4.25
Marquis de Lissac Sauvignon Blanc VdP Cotes de Thongue FRANCE £3.25 £4.50
Red
La Brouette Rouge Grenache/Syrah Jean d'Alibert, VdP d'Oc FRANCE £2.50 £3.50
Panul Estate Merlot Colchagua Valley CHILE £3.00 £4.25
Domaine de Saissac Cabernet Sauvignon, VdP d'Oc FRANCE £3.00 £4.25
Montepulciano d'Abruzzo Roccastella Villa Bizzarri ITALY £3.00 £4.25
Heywood Estate Shiraz SOUTH EAST AUSTRALIA £3.35 £4.50
Champagne & Sparkling
1. Prosecco DOC Treviso £20.00
Le Colture Brut NV Piedmont
Orchard fruit, citrus, almonds & white flowers,
beautiful complexity of flavours.
2. Castle Brook Chinn-Chinn
Locally made just 2 miles away! A
traditional styled Brut Cuvee -
Pinot Noir, Chardonnay & Pinot Meunier.
£29.00
3. Duval-Leroy Brut £34.00 / £18.50 (Half)
Light Chardonnay Champagne with finesse &
elegance.
4. Delamotte, Brut £42.00
Classy, elegant Champagne from an old-established
house, in the heart of Le Mesnil. Fresh with good
balance & depth.
5. Duval-Leroy Brut Rose £45.00
A blend of Chardonnay & Pinot Noir. Wild cherries,
figs & a hint of spice.
6. Veuve Clicquot Yellow Label Brut £48.00
The connoisseur’s Champagne! White fruits, raisins,
vanilla & brioche.
7. Delamotte Blanc de Blancs 1999 £62.00
Made from 100% Chardonnay grapes from Grand Cru
vineyards, this Blanc de Blanc shows refinement &
elegance.
8. Nyetimber 2001
Made in West Sussex by one of the 1st
English sparkling wine makers. Pale gold,
aromas suggesting citrus, honey & spice.
Full bodied palate with honey, toast &
lime. £51.00
9. Nyetimber 2005
Almond, toast, vanilla & citrus
fruits on the nose. Orange &
vanilla on the palate with a long dry finish.
£64.00
10. Perrier-Jouët Belle Epoque Brut £110.00
Perrier-Jouët’s top Champagne, 50% Chardonnay, 45%
Pinot Noir & 5% Pinot Meunier. Lemony nose, floral,
crisp with a touch of minerality.
11. Dom Perignon 2002 £135.00
An excellent vintage. Almond & harvest aromas on
the nose. Immediately captivates the palate.
Paradoxically concentrated yet creamy, energetic &
fruity, gradually taking on more profound bass notes.
White Wines
AUSTRALIA
12. Heywood Estate Semillon Sauvignon £17.50
Blanc 2010 NEW SOUTH WALES
Light bodied, easy to drink
13. Cranswick-Smith Bin 12 £20.00
Chardonnay 2009 NEW SOUTH WALES
Ripe Aussie fruit, with an underlying acidity that
keeps the style fresh, light and easy to drink.
FRANCE - REGIONAL
14. La Brouette Blanc £13.00
Colombard/Ugni Blanc VDP DU GERS
Aromas & flavours of lemon, green apple & hints of
stone fruit.
15. Marquis de Lissac Sauvignon Blanc £17.00
VDP COTES DE THONGUE
Citrus & grassy aromas with a fresh mineral &
herbaceous palate.
16. Condrieu, Les Vins de Vienne, 2008 £55.00
NORTHERN RHONE
Made exclusively from the Viognier grape, this wine
has an unusual balance between delicate perfume
and substantial body.
17. Gewurztraminer 2009 £25.00
Cave de Cleebourg, ALSACE
An exotic, unctuous Gewurztraminer with a classic,
French signature. Lightly spiced & full bodied, this
wine goes well with terrines, cheese & spicy food.
18. Sancerre Les Collinettes, £26.00
Joseph Mellot 2008/09, LOIRE VALLEY
Stylish & crisp, with classic gooseberry character,
from a top producer.
19. A&E Figeat, Pouilly-Fume £32.00
Les Chaumiennes 2009, LOIRE VALLEY
Classic Pouilly-Fumé, oozing class and elegance. Made
by family winemakers going back 6 generations.
20. Trimbach Cuvee Frederic £67.00
Emile 2001, ALSACE
Often described as a smaller brother to the Clos St
Hune, the top wine of this renowned producer, this
wine shows a medium intensity of dried fruit, honey,
apricot and orange blossoms on the nose. Long length
with dry minerality and citrus flavours.
FRANCE - BURGUNDY
21. Chateau Fuisse Chateau Saint Veran, £22.00
Cru de Bourgogne 2004, MACCONNAIS
Fresh pineapple flavours. Sweet chalky fruit with flinty
crisp finish.
22. Les Loges, Montagny 1er Cru £22.00
2004, COTE CHALONNAISE
Fresh chardonnay fruit with balanced wood.
23. Macon-Solutre, Maison Auvigue £26.00
2009, MACONNAISE
Creamy and round with ripe orchard fruit, balanced
by an elegant freshness.
24. Gresigny Rully 1er Cru 2004 £28.00
Classic white Burgundy richness & complexity.
Wonderful minerality that invades the palate & the
nose. Peach & lemon on the finish.
25. Olivier Leflaive Bourgogne Blanc £30.00
Les Setilles 2009, COTE DE BEAUNE
A blend of grapes from Puligny-Montrachet and
Meursault. Bright lemon in colour, fresh with white
flower, citrus fruit and apple notes, balanced with
subtle hints of creamy vanilla.
26. Domaine Vincent Dampt Chablis £32.00
2009, CHABLIS
A pure, precise, elegant style, made by the youngest
‘rising star’ of the Dampt wine-making family. Classic,
flinty minerality, balanced by soft fruit.
27. Louis Jadot, Pouilly-Fuissé £35.00
Les Petites Pierres, 2007, MÂCONNAIS
From one of the largest winemakers in Burgundy.
Fresh & fruity with nutty creaminess.
28. Olivier Leflaive Puligny-Montrachet £50.00
Les Meix 2007, COTE DE BEAUNE
Organically-produced. A perfect balance of minerality
and opulent, orchard fruit, gently perfumed with
white flowers.
29. Domaine Leflaive Meursault Sous £80.00
le Dos d'Ane 1er Cru 2007, COTE DE BEAUNE
The name of this vineyard means “under the donkey’s
back”, describing its’s position high above Puligny and
Meursault. A Full bodied Chardonnay which is
drinking well.
30. Bonneau du Martray, Corton- £90.00
Charlemagne Grand Cru 2008, COTE DE BEAUNE
Bonneau du Martray is unusual in that its 25 acres
form one continuous vineyard. Intense, clean bright
flavours and a tingling bone dry finish.
FRANCE - BORDEAUX
31. Chateau Candeley Blanc 2009 £21.00
ENTRE-DEUX-MERS
An easy-drinking, aromatic Bordeaux. Honeyed notes
of Semillon & fresh citrus zing of Sauvignon are lifted
by the aromatic Muscadelle.
GERMANY
32. Schloss Schonborn Riesling 2009 £25.50
RHEINGAU
Light, fresh, floral & grape-sweet - perfect as an
aperitif or a lunchtime wine.
33. Breuer Sauvage Riesling 2009 £36.00
RHEINGAU
Classic dry Riesling from a top quality German
producer. Fresh with good minerality.
ITALY
34. Pinot Grigio Montevento £15.00
IGT 2009, VENETO
Pear fragrances. Dry with crisp acidity.
35. Fiano del Salento 2010 £19.00
Masseria Bianca, PUGLIA
Puglia's native Primitivo grape is said to be the parent
of California's gutsy Zinfandel. This silky offering
shows intense, black cherry notes, with a
characteristic, balsamic lift.
36. Gavi di Gavi 2009 Fratelli Levis £26.00
PIEDMONT
100 % Cortese. Unoaked, fresh & minerally, good with
fish, seafood, vegetarian dishes and pasta.
NEW ZEALAND
37. Lofthouse Sauvignon Blanc 2010 £24.00
MARLBOROUGH
Invigorating & pretty, with notes of lemon sherbet &
lovely fleshy fruit, beautifully balanced by crisp acidity
running through to the finish.
38. Felton Road Dry Riesling 2008 £40.00
CENTRAL OTAGO
Stone-fruit & passion fruit, with a hint of ginger spice.
Long, clean, minerally dry finish.
39. Muddy Water Chardonnay 2008 £40.00
WAIPARA
Muddy Water's maxim of ‘hand-crafted, no
compromise’ describes the quality of this wine.
Toasted almonds, butterscotch & rich stone fruits on
the nose. Complex & intense palate, lots of fruit, lifted
by citric acidity & stony minerality.
NEW ZEALAND CONTINUED
40. Cloudy Bay Sauvignon Blanc £44.00
2009/10 MARLBOROUGH
New Zealand's most famous Sauvignon Blanc &
arguably, it's best. Made in an inimitable style which
partly results from around 10% Semillon being
blended into the wine. Reliably excellent.
SOUTH AFRICA
41. Lowry's Pass Chenin Blanc 2010 £14.00
WESTERN CAPE
Modern South African Chenin Blanc. Light, zesty and
equally enjoyable with food or on its own
SOUTH AMERICA
42. El Campesino Chardonnay £14.50
CENTRAL VALLEY
Unoaked, refreshing melon & stone fruit flavours.
43. Santa Florentina Pinot Gris £18.00
Riserva 2010 (Fairtrade), ARGENTINA
A real thirst quencher! This intense, yet delicate
'Fairtrade' Pinot Gris comes from Argentina's own
viticultural paradise: Famatina Valley.
SPAIN
44. Mas Oliveras Macabeo/Chardonnay £17.00
2010 CATALUNYA
A dry medium bodied wine
45. Vinas del Vero La Miranda de £24.00
Secastilla Garnacha Blanca 2009 SOMONTANO
100% hand-harvested white Grenache grapes. Intense
white & yellow fruit flavours & floral notes with citrus
& spice on the finish.
46. Veigadares Albarino 2008 £38.00
Adegas Galegas, GALICIA
This aromatic white from the Adegas Galegas winery
is typical of Albariño from Rias Biaxas: rich, but
elegant with characteristic, tropical peachy notes.
Rosé Wines
FRANCE - REGIONAL
47. La Brouette Rosé 2008 £13.00
VDP DU COMTE TOLOSAN
Fresh flavours with juicy red fruits & lively acidity.
48. Joseph Mellot Sancerre Rosé £23.00
Le Rabault, 2007/08 LOIRE
Pinot Noir based Rosé, Aroma of fresh strawberries &
summer fruits.
49. Ropiteau L’Emage Shiraz Rosé 2008 £24.00
BURGUNDY
Straightforward varietal made by the Burgundy House
of Ropiteau.
ITALY
50. Pinot Grigio Rose 2009 Montevento £15.50
VENETO
Well-balanced & refreshing with delicate notes of
grilled almonds & a light, citrus finish
LEBANON
51. Chateau Musar, Mosiac Rosé £24.00
Cinsault 2006 BEKKA VALLEY
A dark Rosé with summer-pudding fruits on the palate.
Red Wines
AUSTRALIA
52. Heywood Estate Shiraz £17.50
NEW SOUTH WALES
Spicy dark fruit & white pepper on the nose. Rich
flavours with notes of blackcurrant & stewed plum.
53. Rochford Pinot 2006 £48.00
Macedon Ranges VICTORIA
This will intrigue anyone who doubts Australia’s ability
to produce world class Pinot Noir. Burgundian in style
with spicy cherry & vanilla on the nose, black tea &
cranberries on the palate. James Halliday – 90 points
54. Mitolo GAM 2004 MC'LAREN VALE £60.00
Made by top Australian winemaker, Ben Glaetzer, this
hand crafted, artisanal wine is a fine example of
Australia's signature grape. Red fruits, liquorice & toast
on the nose is followed by superb purity, full-bodied
richness, gorgeous depth & fine tannins. Robert Parker
- 97 points
FRANCE - REGIONAL
55. Jean d'Alibert La Brouette Rouge £13.00
Grenache/Syrah VDP D'OC
Made from low-yielding old vines in sun-baked
Languedoc-Roussillon.
56. Domaine de Saissac Cabernet £16.50
Sauvignon, VDP D'OC
Sweet, ripe fruits with notes of cassis & cedar.
57. Vignobles Gonnet Cotes-du-Rhone £21.00
2008, SOUTHERN RHONE
A classic Rhone blend of 35% Syrah, 35% Grenache &
30% Cinsault. Rustic, yet elegant, with spicy liquorice,
dark fruit & fresh acidity.
58. La Tiare du Pape Châteauneuf- £35.00
du-Pape 2007/08 SOUTHERN RHONE
Spicy red berries with wood notes. Good structure with
notes of almond & nuts.
59. Tardieu-Laurent Cote-Rotie 2007 £64.00
NORTHERN RHONE
Literally "the roasted slope", the Côte-Rôtie is a
Southern-facing subtly concave hillside carved into a
ridge overlooking the Rhone River. The steep slopes
produce a rich, velvety, deep wine with subtle smoky
flower tinged aromatics over an opulent base of
roasted blackberry and plum fruits.
FRANCE - BURGUNDY
60. La Cave de la Croisee £21.50
Beaujolais Villages 2009 BEAUJOLAIS
The nose is fresh cherry with floral notes. The palate is
juicy & lively with bright crunchy red-fruit flavours &
some blueberry character.
61. Domaine Joubert Fleurie £30.00
Vielles Vignes 2010 BEAUJOLAIS
A serious wine; the nose & palate are ‘traditional’ and
‘old world’ in style. Ripe, juicy redcurrant with a spicy
richness and complexity from the oak. Violet notes
keep the wine light & pretty.
62. Louis Jadot Beaune 1er Cru, 2002 £40.00
Pinot Noir made from different premiers cru vineyards
within Beaune. Light & elegant with red & black fruit
aromas & spices.
63. Domaine Cyrot-Buthiau Volnay 2007 £46.00
A classic Volnay from a small estate. Delicate cherry
fruit & dark spice, combined with floral & earthy notes.
Elegant & 'feminine'. 100% Pinot Noir.
64. Domaine Rodet Nuits-Saint-Georges £45.00
1er Cru Clos deThorey, 2003
Austere notes of black fruits, dark chocolate & hints of
game. Light, elegant palate with firm tannins & ripe
fruit flavours. 100% Pinot Noir.
65. Louis Jadot Gevrey-Chambertin, 2006 £45.00
Firm tannic structure allied to silky, elegant fruit with
nuances of sweet oak & spice. Exhibits the full, rich
structure for which this appellation is famous.
66. Harmand Geoffroy Lavaux St. Jacques £74.00
Gevrey-Chambertin 1er Cru 2005
A fantastic vintage in Burgundy. Although most 2005
premier & grand cru wines are not yet ready to drink,
this is an exception. Concentrated red berry fruit, well
integrated oak & tannin. Fantastic, a revelation for fine
red Burgundy lovers.
FRANCE - BORDEAUX
67. Chateau Bel-Air Graves de Vayres £26.00
2006 FUT DE CHENE
Good value traditional claret underpinned by a
stony minerality.
68. Château La Courolle 2007 £30.00
MONTAGNE SAINT EMILION
Predominantly Merlot. Earthy red & black fruit
flavours, easy tannins & a pronounced mineral
undercurrent.
69. Chateau de Lamarque 2003 £40.00
Cru Bourgeois Supérieur, HAUT MEDOC
Attractive perfumed nose with vanilla notes.
Succulent palate with balance between ripe fruit.
70. Les Songes de Magdelaine £49.00
Grand Cru 2006, SAINT EMILION
Young vines of the First Growth, harvested and
vinified separately. A great value Saint-Emilion.
71. Chateau La Grave a Pomerol 2004 £55.00
Bright ruby colour with sweet, spicy, arterial fruit,
almost bursting with freshness and vivacity. The
palate is silky ripe with rich, plump fruit, a generous,
richly flavoured structure and long finish.
72. Château Lascombes 2003 MARGAUX £61.00
Dense purple with a perfume of spring flowers, red
fruits & graphite. Full body, silky but noticeable
tannins & long finish. Robert Parker - 95 points.
73. La Croix St Georges 2006 POMEROL £69.00
A typical Pomerol blend of 95% Merlot & 5%
Cabernet Franc. Notes of scorched earth, truffles
blackberries, red fruits & chocolate on the nose.
Full-bodied with considerable finesse, supple
tannins. Parker - 91 Points.
74. Cos d'Estournel 2001 ST ESTEPHE £108.00
Located adjacent to famous 1st Growth Château
Lafite-Rothschild. This wine exhibits a bouquet of
black currants, spices & liquorice. Medium-bodied
with sweet black fruit & nicely integrated oak.
Drinking perfectly. Parker - 93 points.
ITALY
75. Montepulciano d’Abruzzo £17.00
Collezione Marchesini 2008/09 ABBRUZI
A tasty Italian quaffer. Spicy plummy fruit.
76. Villa Lanata Barbera d’Alba Suculé £28.00
2006/07 PIEDMONT
Ripe black cherries, full bodied with a soft finish.
77. Terre di Prenzano Chianti Classico £31.00
2007 Vignamaggio TUSCANY
Sour cherry, mocha, dried herbs & vanilla. Well
balanced with fine tannins. A restrained classic.
78. Villa Lanata Barolo Lo Zoccolaio, 2005 £38.00
Voluptuous violets vying for attention with heady
bramble berries
79. Cupole IGT 2006 Tenuta di Trinoro £45.00
TUSCANY
An exquisite, ethereal Tuscan red from one of Italy's
visionary winemakers, Andrea Franchetti.
Scrumptious red fruit, flowers and a silky texture.
80. Tua Rita Perlato del Bosco 2006 £50.00
TUSCANY
A blend of 60% Sangiovese, 40% Cabernet Sauvignon,
from one of Italy's top producers. Impressive
concentration showing mineral-infused dark berries,
spices alongside cool notes of mint. Parker - 93 points.
81. Il Pino di Biserno 2007 £58.00
Tenuta di Biserno, TUSCANY
Rich plum-ruby with an enticing, intriguing nose.
Violets, ripe cherries and red and black fruit confit
complemented by coffee notes, all enhanced by
delicate hints of citrus with an opulent, silky and
decadent texture.
82. Tua Rita Giusto di Notri 2006 TUSCANY £80.00
A blend of Merlot, Cabernet Sauvignon & Cabernet
Franc. Strong fruit flavours are complimented by
sweet herbs, cassis & graphite. Parker - 96 points.
83. Tenuta San Guido Sassicaia 2003 £145.00
TUSCANY
Considered the seminal "Super Tuscan", this wine is
produced using Cabernet Sauvignon vines reputedly
sourced from the legendary Bordeaux estate, Château
Lafite-Rothschild. Powerful, yet elegant & restrained.
Parker - 93 points.
NEW ZEALAND
84. Cloudy Bay Pinot Noir 2008 £45.00
MARLBOROUGH
Sauvignon Blanc is the grape for which New Zealand’s
most famous but it's Pinot Noirs are it’s best kept
secret. Typical of Marlborough Pinot Noir, this wine
exhibits wild sage & mushrooms.
85. Peregrine Pinot Noir 2006 £48.00
CENTRAL OTAGO
Central Otago produces some of New Zealand's best
Pinot Noir, in a unique, fruit driven style. Elegant &
restrained. Red berries & a hint of violet.
86. Craggy Range Sophia 2007 HAWKES BAY £54.00
Arguably, the Gimblett Gravels region produces New
Zealand's best Bordeaux style wines & Craggy Range
is probably New Zealand's top producer. A blend of
Merlot & Cabernet Franc, this wine shows blackberry,
cassis, plum, kirsch & violet. Beautifully balanced,
good acidity, firm tannins & great weight. Parker - 95